Agricultural Gelato in Desenzano: A Model of Sustainable Agritourism
An important round table took place on Wednesday, June 11, in Desenzano del Garda to celebrate the twentieth anniversary of Agrigelateria Sull’Aia, located at Corte Fenilazzo, a sustainable agriturismo that serves as a model for the production of agricultural ice cream. The event was attended by local and regional authorities, industry experts, and communication representatives,…
