Giampaolo Mantelli Elected President of Brescia Viticulture Center
Brescia’s viticulture is thriving, with new strategies to boost wine quality and local products, fostering synergy between agriculture, industry, and culture.

Brescia’s viticulture is thriving, with new strategies to boost wine quality and local products, fostering synergy between agriculture, industry, and culture.

A 200-year-old document refutes claims on Brescia Garda’s Chiaretto origins, highlighting a historic winemaking process and the vibrant Garda wine tradition.

Brescia’s vineyard clone research at Villa Barboglio advances viticulture, promising new nursery plants and future vineyard revitalization.

Water management, sustainable development, and education converge in Garda Uno’s initiatives, fostering territorial preservation and local university collaboration.
Water management, sustainable development, and education converge in Garda Uno’s initiatives, fostering territorial preservation and local university collaboration.
Brescia sets indicative grape prices for the 1999 harvest, guiding negotiations and insurance adjustments across D.O.C. and I.G.T. zones.
The 1999 Lugana DOC harvest shows promising quality and regulated yields amid disease challenges, with prices set to reflect the excellent Garda wine scene.

Discover Brescia’s leading wineries and agricultural companies shaping Lombardy’s vibrant wine and agriculture scene.
Lugana wine, recognized at Douja D’Or, is expanding globally with new exports to Taipei, showcasing its premium quality and aging potential.
Lugana Consortium gains recognition in Veneto, with new statutes to protect and promote Lugana wine, including a Veneto office and interregional collaborations.