News & Service

Brescia’s Library launches cultural, cooking, and etiquette initiatives, fostering community engagement and enriching local gastronomic and social traditions.

Sirmione prepares for a solemn ceremony honoring Benedetta Bianchi Porro, a young woman whose inspiring life of suffering is guiding her path toward sainthood in Verona.

Lake Garda’s new marina project in Desenzano combines nautical expansion with innovative riparian habitats to promote water self-purification and support local birdlife.

Storms and lake level regulation measures in Sirmione highlight wind impacts on Lake Garda, prompting new approaches to managing rising water and storm effects.

Discover Omero, a Millennium dish from Lazise: pike in cream with potatoes, paired perfectly with Bardolino Chiaretto or Lugana wine.

Discover innovative honey pairings with Brescia’s local cuisine and wine, highlighting new gastronomic possibilities and supporting regional producers.

The Lake Fish Festival at Lake Garda celebrates local cuisine and fish, with strong provincial support, aiming to boost Brescia’s food, tourism, and natural beauty through seasonal events.

New boating regulations abolish taxes on small vessels, boosting Lake Garda tourism, but regional port management reforms face delays amid local bureaucratic differences.

Brescia’s Lugana DOC, olive oil, and cheeses spotlighted on national TV and culinary magazine, showcasing quality products and agrotourism expansion.

Padenghe’s urban development enhances connectivity with new pedestrian paths, landscaped areas, and historic preservation to improve livability and scenic beauty.