Valtènesi in… Promotes Culture and Wine Along the Brescia Riviera This May
Valtènesi in… is a coordinated initiative promoted by Consorzio Valtènesi that links restaurants, the wine sector, and cultural events on the Riviera Bresciana from early May to late June, with a focus on Valtènesi in tavola and Valtènesi in Rosa, the rosé of the denomination. Supported by institutional partners and the wine sector, the project aims to network producers, restaurateurs, and enthusiasts to tell the territory’s identity through tastings, dinners, and expert sessions.
The program runs Valtènesi in tavola from May 4 to June 2, inviting 30 restaurants to offer tasting menus; four exclusive dinners at Casa del Vino (Villa Galnica, Puegnago) on May 21, June 10, June 21, and June 30, limited to 60 guests and supported by Gambero Rosso. Valtènesi in Rosa takes place May 22–24 at Castello di Moniga, featuring more than 100 labels in tasting, food areas, and an opening conference Friday May 22 at 17:00 at Villa Brunati Bertanzi to mark 130 years of the Molmenti method, followed by a guided tasting by Artur Vaso and the Trofeo Molmenti award; the project involves Consorzio Valtènesi, uniting 102 producers.
Italian Version
