Dai Bagaj Debuts in Trobiolo as Roè Volciano’s Seasonal-Quality Restaurant
Dai Bagaj, the contemporary osteria that evolved from the historic La Vigna, opened in March 2022 in Trobiolo, a hamlet of Roè Volciano on the hills above Salò toward Valsabbia. It is run as a family operation by brothers Cristian and Mirko Fugagnoli, with Cristian in the kitchen and Mirko in charge of the dining…

